THE IMPORTANCE OF WATER
Saturday, March 6th, 2010
Water is the nourishment of life. We need water to keep us alive. We need water to stay hydrated. We need water to lubricate our brains and joints, make our organs functional, filter our impurities and cleanse our bodies. Water is a rare commodity that we take for granted.
We turn on the spigot and there it is, but is it? What is good to drink..tap water , bottled water, filtered water, deionized water, fluoridated water, or not at all? Bottled water contains chemicals that can cause cancer, especially if the plastic bottles sit in the sun for a while. Tap water and even spring water can have impurities and bacteria in it. Even bottled waters of all kinds have traces of bacteria in them. Bottled water in glass is much more pure but needs to be ionized to take out the heavy metals. Totally pure distilled water is alright to drink but one may not get the minerals and electrolytes that are important for our cells to innervate themselves.
Water is an enigma as a commodity. Water that is pure is rare and it is costly to buy. We have a a reverse osmosis system in our home because our tap water comes from a well in our community and may have an inordinate amount of both chemiclas that are added by the community water district and other impurities inherent in the water itself. The reverse osmosis system takes out the heavy metals that have been proven to damage brain cells over time as well as affecting our internal organs.
You may want to do your own investigating as to what kind of water you want to drink. Other factors are the economic ramifications of water, and that means investigating how the water is produced or mined and who is being exploited in the process. Some companies are known to exploit the native people whose land the water is taken from by big business not giving back to the local economy. Other companies may claim to use spring water, when it is only local tap water. So it is a good idea to know before you go. Think before you drink…..
We all need water to survive. Find out what is good for you both physically and mentally and drink until your urine is clear. Then you have had enough to drink for the moment.
There are hundreds of phyto-chemicals that occur naturally in plant foods such as vegetables and fruits. These may help prevent cancer, among other diseases known to man. It is recommended by the American Institute for Cancer Research in Washington D.C. that we eat 5-10 half cup servings daily of a wide variety of plant foods. Some of these foods are as follows: Artichokes, Asparagus, Dried peas, Broccoli, Brussels sprouts, Cabbage, Carrots, Cauliflower, Corn, Garlic, Kale and other Greens, Onions, Pumpkin, Red Bell Peppers, Sweet Potatoes, Spinach, Tofu and soybeans, Tomatoes, Squash, Apples, Apricots, Blueberries, Cantaloupe, Cherries, Cranberries, Red Grapes, Kiwis, Mangos, Nectarines, Oranges, papayas, Peaches, Pears, plums, Pomegranates, Raspberries, Strawberries, Watermelon.
Those of us who have children know that when one reaches the age of introspection, one discovers that no one has really instructed us on how to be parents. We learn by conscious and unconscious observation; through experience; through instruction (If we are lucky), and by doing. An old Native American adage states “If you give a man something to eat, he will have food for a day; but if you give a man the seeds and teach him to plant; he will have food for a lifetime.” So it is with being a parent. What happens as we age for some of us? We become part of the “Sandwich Generation:” We are caught in the transition and sometimes chaos of being between our children and our parents (I’m there as we speak!).